Chocolate Acai…mmmm!
Jan 03
The acai berry made it’s way into chocolate! Hershey-owned Dagoba developed a Superfruit chocolate bar with 68% acai, goji and currants. Straight from dagobachocolates.com,
“We created this bar to offer an antioxidant rich, delicious combination of fruit and chocolate from Mother Nature’s recipe book. Our blend of Acai, Currants and Goji Berries combines some of the world’s most antioxidant rich fruits, boosting cacao’s antioxidant power.”

